Aug 22, 2012

Pepperoni Chips--A Great Low Carb Snack!

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Pepperoni chips are a great crunchy and delicious low carb snack. They taste like your eating pizza (WIN!) and couldn't be easier to make! In this house they are also kid approved! 


Directions
Just line a raised cookie sheet with pepperoni slices and bake at 425 for 8-10 minutes. Remove and lay them on a paper towel for a few minutes. 

OR

Put them on a paper plate in the microwave for about a minute and then blot with a paper towel.


ENJOY!
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5 comments:

  1. Your blog interests me and gives me great new ideas! I struggle to stay low-carb all the time, and when I struggle, I have found myself visiting your site for new inspiration! Ignore those 'mean-spirited' comments...they are on every corner! Just keep up your good work!!

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  2. Do you know how many chips per serving?

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  3. What pepperoni do you use? I am having trouble finding sugar free.

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  4. What pepperoni do you use? I am having trouble finding sugar free.

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  5. Wondering about the pepperoni too, I've found Armour Pepperoni with no sugar, but I only found it at Publix, here in NC. I would like to know of other brands too

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Thanks for visiting, I love hearing from you, however it still always surprises me how many mean and rotten comments I receive, so please remember that I post what I eat merely as a suggestion of ideas for others. Low carbing is not cut and dry. What works for me may or may not work for you. Also, I live exclusively low carb, but I don't live my life counting them so I don't often include the net carb counts on recipes. Happy low carbing ya'll! :)

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